For Thanksgiving this year my family flew out to Los Angeles, we rented an RV and drove up the coast of California to San Francisco. There were a few people with dietary restrictions so I made these butternut squash stuffed shells as a backup. Eric and I whipped these up a few weeks ago and loved them and they were a great thing to have in the fridge to pop in the microwave.
These could easily be altered to contain sausage or more goodies inside!
Butternut Squash Stuffed Shells
These stuffed shells are dairy and egg free and sit on a bed of butternut squash sauce. These can easily be made non vegan by adding sausage.