Egg Free Chocolate Soufflé
These egg free chocolate soufflés are also dairy free and vegan. They are light, fluffy, super chocolatey and super delicious.
Servings Prep Time
2souffles 5minutes
Cook Time
15minutes
Servings Prep Time
2souffles 5minutes
Cook Time
15minutes
Ingredients
Instructions
  1. Preheat the oven to 350F and grease/flour the insides of two ramekins.
  2. In a bowl mix the flour, baking powder, baking soda, salt and cocoa powders.
  3. In a separate bowl combine sugar, almond milk, oil, vanilla and applesauce.
  4. Pour the dry mixture into the wet mixture and whisk to remove lumps. Add hot water and whisk to incorporate.
  5. Split the batter evenly between the ramekins and bake at 350F for 15 minutes.