Tag Archives: dessert

Vegan Peanut Butter Ice Cream

icecream in a beaker

I’ve made plenty of sorbets before but vegan ice cream is kind of new territory for me. I made a cashew based ice cream a couple of weeks ago and loved the flavor but the texture threw me off a little (maybe I just need to blend for longer to achieve a smoother texture?). So this week I decided to try a coconut based ice cream and it came out perfectly! This ice cream has an awesome peanut butter flavor and it is very creamy. I’m not sure if our freezer just gets REALLY cold or what, but I recommend letting this ice cream sit on the counter for 10 minutes prior to scooping. Continue reading